Rye Roll with sunflower seeds
Sourdough roll made with a mix of different types of rye flour and wheat flour for a subtle flavour, with added sunflower seeds
Ingredients (All products packed in an environment where eggs, gluten, lupin, celery, soya, sesame seeds, nuts and peanuts are handled):
RYE flour, WHEAT flour, Sourdough (RYE), Salt, Rapeseed oil, SPELT flakes, Sunflower seeds
