Choux Bun Doughnut
Soft choux pastry doughnuts glazed with icing
Ingredients (All products packed in an environment where eggs, gluten, lupin, celery, soya, sesame seeds, nuts and peanuts are handled):
WHEAT Flour, Water, Margarine (Vegetable Oils: Rapeseed and Palm oils, Water, Salt, Emulsifier (PDV), Flavouring, Colour: Annatto, Curcumin), EGGS.
Topping: Sugar glaze (Sugar, water, citric acid)
